Join Alternate Route’s team of coffee experts to taste and learn all about coffee! You will practice observing the various flavor profiles of 8 of our coffee’s through a coffee tasting technique called coffee cupping. Cupping is a globally practiced technique used by producers and buyers around the world to check the quality of a batch of coffee. In cupping, coffees are scored for aspects such as cleanness, sweetness, acidity, mouthfeel and aftertaste. Coffee’s will be tasted blind and will be reveled at the end of the event.
After the tasting, participants will get a tour of the roastery and then have the opportunity to purchase bags of coffee at 15% off (discount only valid at the time of the event).
**Please note, a minimum of 4 participants is required for this event to take place. If fewer than 4 participants book, all participants will be offered a full refund or the option to transfer to an alternative date if one is available.