Looking for a quick and fool proof AeroPress recipe? Look no further! Enjoy it hot or brew it directly over ice for a delicious iced coffee. We used our most Bolivia, Washed Anaerobic coffee but this recipe works well with any of our current offerings!
- 15g medium/fine ground coffee
- rinse paper filter then add ground coffee
- add 30g hot water (200 F) let bloom for 15 seconds
- add remaining 170g of water (200g total)
- @ 1 minute stir 10x
- @ 1:30 put the cap on and flip over
- apply pressure and voila 🤌
Checkout our line up of AeroPress gear HERE !
Check out the video below for step by step instructions: